Wang’s in the Desert
RESTAURANT WEEK MENU
June 15-20, 2008

prix fixe price
$26 / beverage, tax & gratuity not included

Our dinner service is family style and is meant to be shared. This ensures that everyone
at your table has the chance to enjoy everything our menu has to offer.

Starters
choice of one

Classic Chinese Spring Rolls (2)
Filled with Chicken & Fresh Vegetables

Mini Beef Skewers (6)
Sliced Angus Beef Marinated in our Traditional House Made BBQ, Soy Sauce

House Made Soup of the Day

Vegan Starter Offerings
choice of one

Vietnamese Vegetable Wraps
Fresh Vegetables Wrapped in Softened Rice Paper,
Served Chilled with a Mildly Spicy Citrus Dressing

Warm Edamame
Chinese Soy Beans, Wokked in a Garlic Soy Sauce

Small House Salad
Mixed Greens tossed with a Sesame Ginger Dressing

Entrees
choice of one

Whole Catfish
Fresh Catfish Deep fried, topped with a mildly spicy Sichuan Sauce

Lemon Chicken
Sliced Fried Chicken Breast, Topped with a Sweet Lemon Sauce

Beef & Shrimp Lovers Delight
Sliced Angus Beef Wokked in a Spicy Sauce along side Tiger Shrimp Wokked in a Mild Sauce

Velvet Shrimp & Chicken
Snow Peas, Water Chestnuts, Scallions, Ginger and Garlic
Wokked in a Traditional Chinese Chicken Stock

Vegan Entree Offerings
choice of one

Spicy Tofu
Wokked in a Mildly Spicy, Garlic, Soy Sauce

Asian Tofu
with Mixed Asian Vegetables in a Light Vegetarian Oyster, Soy Sauce

Vegetable Platter
Mixed Asian Vegetables

Desserts
choice of one

Mango Sorbet

Green Tea Ice Cream

Banana Wontons
Banana and Candied Walnut filled Wontons
topped with a Toasted Coconut Cream Sauce

Wang's in the Desert
Premier Chinese Restaurant & Bar
424 South Indian Canyon Drive / Downtown  Google Map Link
Dinner  |  Bar  |  Banquets  |  Take-Out  |  Patio Dining  |  Dinner Nightly

Call 760/325-9264  or  Visit  WangsintheDesert.com

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