Blue Coyote Bar & Grill
 Foods from Mexico & and Southwest
 445 North Palm Canyon Drive / Uptown  Google Map Link
 Lunch  |  Dinner  |  Bar  |  Entertainment  |  Banquets  |  Catering  |  Dinner Nightly

Call 760/321-1196  or  Visit  BlueCoyote-Grill.com

Printable PDF of This Menu

Blue Coyote Grill
 Mexican Southwest Cuisine
 RESTAURANT WEEK MENU
 June 15-20, 2008
 prix fixe price $26 / beverages, tax & gratuity not included


Starters / 1 st course
 choice of one

Cup of Soup

Dinner Salad

Entrées / 2 nd course
 choice of one

POLLO CILANTRO
A rolled boneless chicken breast with red corn tortillas,
jack cheese & fresh cilantro, baked & sliced,
topped with jalapeño cream & spicy tomato sauces.
Served with rice & black beans.

SOUTHWESTERN BABY BACK RIBS
Charbroiled baby back ribs with a chipotle barbecue sauce.
Served with chipotle mashed potatoes & jicama coleslaw.
Half slab.

COYOTE RED SNAPPER
Grilled Red Snapper served over a bed of fresh spinach & topped with cilantro sauce.
Served with chipotle mashed potatoes & vegetables.


Third Course / 3 rd course
 Choice of one

Flan

Empanada

Mayan Pyramid